Assistant Cook

October 10, 2021
Los Angeles, CA
Job Type


Skill in interacting effectively with guests and team members and managers in a high volume public contact setting using positive body language, direct eye contact, active listening, problem solving techniques. Interact with team members and guests in a high volume dining environment. Skill in operating equipment such as mixers, food processors, slicers, blenders, impingers, gas range, flat top...

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